Menu
We aim to recreate the nostalgia of Southeast Asia’s bold and memorable flavours using traditional recipes. Our menu is carefully designed to showcase an authentic plate of Hainanese chicken rice alongside complementary side dishes using fresh ingredients that are locally sourced.
Mains
Traditional Plate
Poached chicken served with fragrant rice, cucumber garnish and sauces
£6.50
Roasted Plate
Roasted chicken served with fragrant rice, cucumber garnish and sauces
£7.50
Tofu Plate
Braised tofu served with fragrant rice, cucumber garnish and sauces
£8.00
Iceberg Lettuce
Steamed iceberg lettuce garnished with oyster sauce and garlic crisp
£8.00
Beansprout Salad
Beansprouts garnished with soy dressing and garlic crisp
£5.00
Golden Egg
£4.00
Sauces
Chilli Lime
Ginger Scallion
